7.a klase ciemojās Kuldīgas maizes ceptuvē, kur piedzīvoja brīnišķīgu un izglītojošu ekskursiju Kuldīgas maizes tapšanas procesā un ņēma dalību kukulīšu veidošanas, cepšanas meistarklasē, izbaudīja maizes garšu un smaržu, kā arī iepazinās ar darbinieku amatu un darba pienākumiem un ceptuves vēsturi.
Paldies Kuldīgas maizes ceptuves darba “rūķīšiem”, īpaši Uģim Martinsenam! Garšīgi, skaisti un kvalitatīvi! Mēs no sirds Jūs un Jūsu darbu novērtējam!
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